Nutrition is one of the biggest factors in a child’s development and success, both in the classroom and beyond. Research shows that students who start their days with breakfast perform better academically, have fewer behavioral problems, better attendance and fewer visits to the nurse’s office.
Unfortunately, many students start their day without the critical fuel they need to succeed. Thirteen million children across the country live in food insecure homes, not knowing if they will have regular meals available. Nationally, 1 in 6 children experience hunger – and in some states that number is higher.
“I have seen many students start their school day without breakfast,” Matt Monfre says. Monfre is a health and physical education teacher at Stetson Elementary School in Colorado Springs, Colorado. “The result is sluggishness in the classroom, sleepiness, lack of focus and feeling sick.”
An Edible Solution
This is where school breakfast comes in. School breakfast provides a consistent, secure source of nutrition that feeds developing minds and bodies. Nationally, 14.6 million students eat breakfast at school each day, and over 11 million of those breakfasts are provided at no charge to the student.
“New Mexico is a food insecure state,” says Albuquerque Public Schools Executive Director for Food and Nutrition Services Sandra Kemp. “Having access to food is invaluable for our students. The way they line up in the cafeteria Monday morning or after a holiday, you know they may not eat regularly outside of school.”
Meal programs, such as the School Breakfast Program (SBP), play a crucial role in making sure all kids get the food they need to focus and excel in the classroom. Not only do programs like the SBP ensure that all school breakfasts served follow federally mandated nutrition guidelines, but they also offer this important meal at a low cost (or no cost) to eligible students.
“School breakfast and lunch have a major role in helping combat food insecurity and hunger in our area. Breakfast and lunch might be the only meals some students are able to get,” Monfre says. “Our students are happier and more productive when they have had breakfast, and that goes for both students on the free/reduced program and those that are not.”
Unfortunately, eating breakfast at school can sometimes carry stigma, preventing the most food insecure students from starting their day with the fuel they desperately need. McAllen ISD in McAllen, Texas, is one of the many school districts that has found a way to overcome this stigma with an alternative breakfast model. Their program is called Breakfast in the Hallway.
“Districtwide, we were in the 50 percent range for breakfast participation, but our high schools were in the low 20s, so it was time for us to make a change,” McAllen ISD Food and Nutrition Services Director Alexandra Molina says.
Over 82 percent of McAllen ISD students qualify for free and reduced meals. Molina adds that many families in their district receive food stamps and utilize other financial assistance programs. Breakfast in the Hallway increases access to breakfast for these students, without singling them out from their peers. All McAllen ISD high schools now have anywhere from 80 to 90 percent of students eating breakfast at school.
School Breakfast Success
The positive effects of eating breakfast are hard to ignore. Dani Sheffield is the executive director of Child Nutrition Services for Aldine ISD in Aldine, Texas, where 90 percent of students qualify for free and reduced meals. When students eat breakfast, Sheffield says the result is “better attendance, better attention spans in class, improved class participation, fewer discipline problems and higher test results.”
Additionally, alternative breakfast models – like breakfast in the classroom or grab and go – have a powerful effect on students. When kids eat together, it creates a sense of community. This goes a long way towards student success and school meal participation.
“I’m very proud of this program. I know that there’s a need for kids to eat. This has been a program that lets us overcome the stigma associated with school meals. It is now cool to eat school breakfast, and the end result of that is that hungry kids are part of the cool group and not having to search for food, and that to me is the most important part,” says Molina.
Fight Hunger at Your School
Every day, over 56 million students enter classrooms across the country. School breakfast helps ensure that every one of these kids has access to the important nutrition they need to reach their full potential. Does your school serve breakfast in the classroom or through an alternative breakfast model? You can help fight hunger by encouraging your student to eat breakfast at school or referring your school to our breakfast grant through Dairy Dollars for Schools.