Orange Creamsicle Popsicles
- 1 cup fresh squeezed orange juice
- 1 cup vanilla Greek yogurt
- Zest of one orange
Protein: 3 g
Carbohydrate: 5 g
Total Fat: 0 g
Saturated fat: 0 g
Cholesterol: 1 mg
Calcium: 8% DV
Sodium: 13 mg
In a small blender or bowl, combine orange juice, yogurt and orange zest. Blend or whisk to mix.
Pour mixture into a popsicle mold or 6-8 Dixie cups.
Place popsicle mold or Dixie cups in the freezer. Cover and freeze until solid, at least 4 hours and up to 3 days. If using Dixie cups, add popsicle sticks 45 to 60 minutes into freezing, then continue freezing for at least 3 more hours.
Nutrition information calculated using nonfat vanilla Greek yogurt and 8 servings