- 1 cup fresh squeezed orange juice
- 1 cup vanilla Greek yogurt
- Zest of one orange
In a small blender or bowl, combine orange juice, yogurt and orange zest. Blend or whisk to mix.
Pour mixture into a popsicle mold or 6-8 Dixie cups.
Place popsicle mold or Dixie cups in the freezer. Cover and freeze until solid, at least 4 hours and up to 3 days. If using Dixie cups, add popsicle sticks 45 to 60 minutes into freezing, then continue freezing for at least 3 more hours.
Nutrition information calculated using nonfat vanilla Greek yogurt and 8 servings
|Prep Time:||10 min|
|Cook Time:||60 min|
|Total Fat:||0 g|
|Saturated fat:||0 g|