Raspberry Orange Frozen Yogurt Bark
8 g
Protein
111
Calories
13 g
Carbs
4 g
Total Fat
5 min
Prep Time
180 min
Cook Time
12
Serving
Ingredients
- 1 (32-ounce) container vanilla Greek yogurt
- 1 cup fresh raspberries, washed, slightly crushed
- Zest of one small orange
- ½ cup chopped pistachios
- ¼ cup mini chocolate chips or ¼ cup shaved chocolate
Nutrition Facts
per serving
Calories: 111
Protein: 8 g
Carbohydrate: 13 g
Fiber: 1 g
Total Fat: 4 g
Saturated Fat: 1 g
Cholesterol: 3 mg
Calcium: 10% DV
Sodium: 48 mg
Protein: 8 g
Carbohydrate: 13 g
Fiber: 1 g
Total Fat: 4 g
Saturated Fat: 1 g
Cholesterol: 3 mg
Calcium: 10% DV
Sodium: 48 mg
Instructions
- Line a rimmed baking sheet with parchment paper.
- Spoon the yogurt onto the prepared baking sheet and spread into a rectangle about ¼ inch thick.
- Scatter remaining ingredients on top.
- Freeze 2 to 3 hours or until completely frozen. Before serving, break or cut the bark into pieces.
Farm Families
Collier Family
T&K Dairy
Farm to Table
